This is how we eat meat in Argentina 🇦🇷 - Meat on the table. Cut in small pieces.
- Lemon squeeze (optional).
- Crazy fight between participants to get as much pieces as possible.
- Wait till next round.
- Enter a food <meat> coma.Better than sitting on a table, believe me.

My AI agent watching me blind clicking ‘accept changes’ after asking for a 12-page detailed plan:

Airdrops usually get insta-dumped, but with Builder Rewards we saw the opposite.Brands that have distributes their tokens with Talent, have seen that ~60% of receivers holds the token. Big, considering most airdrops get dumped on day one.This is a collateral effect form Builder Rewards: tokens go to qualified builders already using the stack. They feel recognized, build brand affinity, and are less likely to sell.There’s also an accumulation effect: weekly rewards create forward expectations. Builders hold to climb the leaderboard and chase Hall of Fame status.Builders love to be seen.

Today is elections day in Argentina
🗳️Just casted my vote and placed a bet on Berry powered by Polymarket. No TV, no news channel, only following prediction markets.

The Playbook is simple:1️⃣ launch your token on Aerodrome
2️⃣ Get instant distribution to millions of users on Coinbase
3️⃣ Use Builder Rewards from Talent to get apps volume and quality token distribution Don't play the old CEX and airdrop farmer game. Be smart.

I still can’t believe we don’t have threads. Really really REALLY needed

In sales, I see every favor or ask as a bullet... You have limited amount, save them for when you know the target is close.

After 4 weeks of travelling and some vacations around the world, I’m finally back in Argentina 🇦🇷 Feels good to be home and recharged. Now is time to grind again!

Argentina is undervalued…US just bought 20B USD worth of $PESOS. Not many people talking about it.

Just smashed some local Spain food. Wa a absolutely delicious!Huevos rotos, Burrata and Jamón Ibérico, Pulpo a la gallega, and the famous Torta de Queso (my favorite).I’m not tired of saying it, but they have the best gastronomy in the world